Taco Meat (for 20 people)

(Chicken, Beef, Turkey, Pork (cooked and in crock/instapot))

Refried or whole Pinto/Black Beans

(12-15 people (warmed, bring in crockpot/instapot))

Rice

(To feed 12-15 people)

Corn or flour tortilla shells (24-30ct)

(regular size)

Shredded Cheese

(2 cups each)

Shredded Lettuce

(12-15 people)

Chopped tomatoes or pico de gallo

(12-15 people)

Cut Limes

(for 10-15 people)

Sour Cream

(8oz )

Chopped Cilantro

(about 8 oz)

Diced onions

(about 8oz)

Sliced black olives

(about 8 oz)

Chips & Dip (10-12 people)

(Tortilla chips with either salsa or guacamole)

Bottles drinks

(12-15 people)

Dessert

(Each to feed 10-12 people)