Item List
Salad + Dressing
((To serve 8-10 people each))
Heather Ford
Salad and dressing for 10
Lindsay Shopland
Green salad
Trisha Cantwell
Caeser salad with tomatoes and black olives
(with chicken on the side (original vegetarian))
Dianne Clendaniel
Spinach salad
Kirsten Hardy
Caesar/Penne Salad
Side Dish
((To serve 8-10 people each))
Tami Willis
Turkey Noodle Casserole
Lorise Jordan
Mac and Cheese
Dezirae Zaman
Chips and dip
Marilee Marchese
Roasted potatoes w parmesan
Patricia Savoie
Mac & Cheese
This slot is still available
Main Course
((To serve 8-10 people each))
Edith Korstanje
Pasta dish
Tami Willis
Turkey, noodle, casserole
Jenn Shaw
Spicey peanut and tofu noodles
Rebecca Turk
Taco Pasta
chrystine emeigh
Corn Chowder
(Vegan)
Lynne Brown
Roast Chicken
Heidi Turner
Meat and bean Chili
Main Course - Vegetarian
((To serve 6-8 people each))
Jennifer Leonard
Black Bean Sliders
John Bennoch
Vegetarian Enchilada Pie
Main Course - Gluten free, no potatoes/nightshades
((To serve 6-8 people each))
Jaylene Roths
Gluten Free Mac and Cheese with Vegetarian (not vegan) cheese
Main Course - no onions
((To serve 6-8 people each))
JODI BAKER
pesto tortellini salad
Main Course - Vegan
((To serve 6-8 people each))
April Hansbury
Red Lentil Pumpkin Chili