Set Up

(Set up volunteers will help move chairs and tables in and set 36 tables. Arrive by 8:30 am))

Stuffing/Dressing

((Please label all your dishes and utensils))

Mashed Potatoes

(Potatoes must be hot & ready to be served. Label dishes & utensils.))

Sweet Potatoes

((Please have potatoes hot & ready to serve. Label dishes & utensils))

Vegetable Dishes

((Please have dishes already hot. Label your dishes & utensils))

Side Dishes

((Please bring dishes already cooked & hot))

Salads

((Please have salads already mixed. Label dishes & utensils))

Cranberry Dishes

((Please label all your dishes and utensils))

Desserts

((Please bring all desserts already cut. Label dishes & utensils))

Tear Down - Clean Tables

((Clean off tables after Event))

Tear Down Event

((Help put all equipment away after Event))

Tear Down - Floor Sweepers

((Sweep floors After Event))

Wash & Dry Dishes

((Wash & Dry Dishes))